Sauerkraut And Spare Ribs Recipe

• 2 bags sauerkraut, right out of the bag
• 3 pound spare ribs, more if not meaty, wash and split
• 2 sweet onions, golf ball size, minced
• 1/3 c. flour
• 1 teaspoon salt
• 6 med. size potatoes
• 1/4 teaspoon salt
• 3 tbsp. butter
• 1/3 c. warm lowfat milk
• 1 teaspoon salt
• 1/4 c. extra virgin olive oil

Directions