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Sauerbraten (ish) Meatloaf Recipe

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Sauerbraten (ish) Meatloaf
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Servings: 12

Ingredients

  • 2 lb. lean ground beef
  • 3/4 c. +/- oats, crushed
  • 1/4 c. +/- gingersnap crumbs
  • 1/4 c. ketchup
  • 1 Tbsp. butter
  • 1 med. onion, diced or minced
  • 1/3 +/- c. red wine vinegar
  • 1/3 +/- c. cider vinegar
  • 1/2 +/- c. brown sugar
  • 1 quart beef or vegetable stock, homemade or low-sodium
  • 1 bay leaf
  • 1 1/4 c. gingersnap crumbs
  • salt, to taste
  • pepper, to taste

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Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 12 servings
Calories 445  
Calories from Fat 240 54%
Total Fat 26.67g 33%
Saturated Fat 10.46g 42%
Trans Fat 0.71g  
Cholesterol 100mg 33%
Sodium 314mg 13%
Potassium 554mg 16%
Total Carbs 21.23g 6%
Dietary Fiber 0.8g 3%
Sugars 6.4g 4%
Protein 28.61g 46%
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