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Add a photoFast approaching 'that' time of year, this drink has been created for the most romantic of us on Valentines day. Enjoy this as aperitif and always drink responsibly!!
Ingredients
- 1oz Bombay Sapphire Gin
- 1/2oz fresh Lemon juice
- small palmfull of fresh pear
- 3 Raspberries
- Martini Prosecco (top up)
Directions
- Shake all ingredients (exept Prosecco)
- Strain into champagne flute using a tea strainer- NO bits!
- Top up with Prosecco. Garnish with 2 raspberries dropped into the Cocktail. Enjoy!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 19g | |
| Calories 6 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.04g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 26mg | 1% |
| Total Carbs 1.88g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.58g | 0% |
| Protein 0.12g | 0% |
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