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Sangria Wine Recipe
by CookEatShare Cookbook
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Servings:
8
Ingredients
5 1/2 c. Rose wine (Carlo Rossi)
5 1/2 c. Burgundy wine (Carlo Rossi)
2 c. sweet and sour mix
2 c. orange juice
1 c. Grenadine
Directions
Mix 24 hrs in advance. Keep cool.