This is a print preview of "Salsa" recipe.

Salsa Recipe
by CookEatShare Cookbook

Salsa
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Ingredients

  • 1 (28 ounce.) can tomatoes
  • 4 ounce. La Victoria Salsa Supreme
  • 4 ounce. La Victoria Salsa Victoria
  • 1 bunch green onions
  • 1 teaspoon oregano
  • Garlic salt (to taste)

Directions

  1. Put all ingredients in blender and blend only till onions are coarsely minced.