The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Salisbury Steak Bake

Print

Email

Salisbury Steak Bake Recipe

Name: Salisbury Steak Bake
Ingredients: 1 can Campbell's golden brown mushroom soup; 1/2 c. fine bread crumbs; 1 egg, slightly beaten; 1/4 c. minced onion; Generous dash pepper; 1 1/2 pound grnd beef, lean

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1151 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $0.53 view details

1 can Campbell's golden brown mushroom soup
1/2 c. fine bread crumbs
1 egg, slightly beaten
1/4 c. minced onion
Generous dash pepper
1 1/2 pound grnd beef, lean

Directions

Mix thoroughly 1/4 c. soup with remaining ingredients. Shape into 6 patties and place in shallow baking dish, 9 x 13 inches. Bake at 350 degrees for 30 min. Spoon off fat. Mix rest of soup with 1/3 c. water. Pour over meat. Bake 10 min more. Serves 6.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 159g
Recipe makes 8 servings
Calories 268
Calories from Fat 154	57%
Total Fat 17.07g	21%
Saturated Fat 6.52g	26%
Trans Fat 0.0g
Cholesterol 84mg	28%
Sodium 523mg	22%
Potassium 237mg	7%
Total Carbs 10.01g	3%
Dietary Fiber 0.8g	3%
Sugars 1.12g	1%
Protein 17.35g	28%

Salisbury Steak Bake Recipe

Ingredients