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Salad with Pickled Beets and Feta Cheese; French vaccinations Recipe

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Salad with Pickled Beets and Feta Cheese; French vaccinations
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Ingredients

  • 1 small head Romaine or other lettuce
  • 2 tbs fresh basil leaves
  • 6oz (180gr) pickled beets
  • 2oz (60gr) feta, crumbled
  • Creamy Yogurt Dressing:
  • 1/4 cup Greek Yogurt
  • 1 tbs Dijon-style mustard
  • 1 tbs white Balsamic vinegar
  • 1 tbs good olive oil

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 189g
Calories 203  
Calories from Fat 146 72%
Total Fat 16.59g 21%
Saturated Fat 3.77g 15%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 113mg 5%
Potassium 340mg 10%
Total Carbs 10.36g 3%
Dietary Fiber 2.0g 7%
Sugars 6.37g 4%
Protein 3.94g 6%
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