Salad With Japanese Style Dressing Recipe

Name: Salad With Japanese Style Dressing
Ingredients: 1/4 c. soy sauce; 1/4 c. rice vinegar; 1/4 c. sesame oil (or possibly vegetable oil); 1/2 teaspoon garlic pwdr; 1/2 teaspoon ginger; 1/2 teaspoon sugar

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.97 view details

1/4 c. soy sauce
1/4 c. rice vinegar
1/4 c. sesame oil (or possibly vegetable oil)
1/2 teaspoon garlic pwdr
1/2 teaspoon ginger
1/2 teaspoon sugar

Directions

Chop the green onions. Slice radish. Cook sugar peas. Cut cherry tomatoes in half. Cut lettuce in small pcs. Blend all dressing ingredients. Mix all greens and tomatoes with dressing. Then sprinkle sesame seeds.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 2 servings
Calories 271
Calories from Fat 241	89%
Total Fat 27.27g	34%
Saturated Fat 3.88g	16%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1799mg	75%
Potassium 101mg	3%
Total Carbs 4.35g	1%
Dietary Fiber 0.3g	1%
Sugars 1.89g	1%
Protein 2.13g	3%

Salad With Japanese Style Dressing Recipe

Ingredients