Rustic soup with yellow string beans and sausage Recipe

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1 vote | 956 views

Tasty and nourishing.

Prep time:
Cook time:
Servings: 6 servings


Cost per serving $1.60 view details


  1. Fry the onion in olive oil without browning.
  2. Add garlic and string beans, stir.
  3. Add broth and bring to the boil. Turn down the heat and simmer for 15 minutes or until the string beans are soft.
  4. Meanwhile, remove the skin from the sausage, slice it and cut each slice into 4.
  5. Blend half the soup in a blender. Return it to the remaining soup in the pot, mix well.
  6. Add the sausage ​​and cook the soup for 10 minutes.
  7. Add finely chopped parsley and serve.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 377g
Recipe makes 6 servings
Calories 738  
Calories from Fat 385 52%
Total Fat 42.88g 54%
Saturated Fat 11.99g 48%
Trans Fat 0.0g  
Cholesterol 169mg 56%
Sodium 359mg 15%
Potassium 977mg 28%
Total Carbs 34.18g 9%
Dietary Fiber 12.8g 43%
Sugars 0.71g 0%
Protein 51.9g 83%
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