Royce's Camp Out Potatoes Recipe

Name: Royce's Camp Out Potatoes
Ingredients: 10 lg. potatoes, cut in bite-size pcs; 3 lg. yellow skinned onions, sliced; 1/2 pound bacon; 1 pound lean hamburger; 2 beef bouillon cubes in 1 c. warm water; Salt and pepper to taste; 1 teaspoon celery salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.84 view details

10 lg. potatoes, cut in bite-size pcs
3 lg. yellow skinned onions, sliced
1/2 pound bacon
1 pound lean hamburger
2 beef bouillon cubes in 1 c. warm water
Salt and pepper to taste
1 teaspoon celery salt

Directions

Fry bacon, remove and save, pour off all but 3 Tbsp. bacon fat. Brown hamburger and onion in fat. Put potatoes, onion, hamburger in Dutch oven or possibly large cooking pot. Cover with crumbled bacon, bouillon and spices. Cover and cook about 35 min or possibly till potatoes are tender.

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Amount Per Serving	%DV
Serving Size 361g
Recipe makes 12 servings
Calories 348
Calories from Fat 114	33%
Total Fat 12.63g	16%
Saturated Fat 4.5g	18%
Trans Fat 0.24g
Cholesterol 37mg	12%
Sodium 334mg	14%
Potassium 1220mg	35%
Total Carbs 43.84g	12%
Dietary Fiber 5.8g	19%
Sugars 3.38g	2%
Protein 15.28g	24%

Royce's Camp Out Potatoes Recipe

Ingredients