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Royce Baked Apples Recipe

Name: Royce Baked Apples
Ingredients: 4 lg. apples; 1 c. sugar; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 teaspoon apple pie spice; 2 tbsp. cornstarch or possibly flour; 1 1/2 c. hot water

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.94 view details

4 lg. apples
1 c. sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 teaspoon apple pie spice
2 tbsp. cornstarch or possibly flour
1 1/2 c. hot water

Directions

Wash, core and cut apples in half. Place in Pyrex bowl skin side up.
Mix all the dry ingredients in the hot water and pour over the apples. Chip up 1/2 stick of butter and scatter it on top of apples. Cook at 325 F. till done. Test by mashing spoon on top of apples. Flip halves over and dip up syrup and pour over apples. Yummy.

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Amount Per Serving	%DV
Serving Size 344g
Recipe makes 4 servings
Calories 319
Calories from Fat 6	2%
Total Fat 0.69g	1%
Saturated Fat 0.35g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Potassium 221mg	6%
Total Carbs 82.18g	22%
Dietary Fiber 5.3g	18%
Sugars 70.85g	47%
Protein 0.58g	1%

Royce Baked Apples Recipe

Ingredients