Round Steak In Mushroom Sauce Recipe

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0 votes | 1876 views
Servings: 6

Ingredients

Cost per serving $2.30 view details

Directions

  1. Salt and pepper steak, roll in flour and brown on both sides. Put into casserole dish. Mix soup and water, pour over steak. Top with sliced mushrooms. Bake covered for 2 hrs at 300 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 229g
Recipe makes 6 servings
Calories 307  
Calories from Fat 142 46%
Total Fat 15.71g 20%
Saturated Fat 5.7g 23%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 428mg 18%
Potassium 601mg 17%
Total Carbs 3.96g 1%
Dietary Fiber 0.1g 0%
Sugars 0.71g 0%
Protein 35.22g 56%
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