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Rosemary Roasted Potatoes Recipe

Name: Rosemary Roasted Potatoes
Cuisine: American
Ingredients: 1 lb red potatoes. quartered; 2 tbs rosemary, chopped; 3-4 tbsp olive oil; season with salt and pepper

by Nicolette Levai

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Yummy and easy potatoes.

American

Ingredients

Cost per recipe $2.23 view details

1 lb red potatoes. quartered
2 tbs rosemary, chopped
3-4 tbsp olive oil
season with salt and pepper

Directions

1. Preheat oven to 400 degrees.
2. Mix all the ingredients until evenly coated
3. Roast until potatoes are crunchy on the outside and tender on the inside. Mine took about 45 minutes.

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Menus and Pairings

Goes Well With: Chicken

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Amount Per Recipe	%DV
Recipe Size 507g
Calories 757
Calories from Fat 431	57%
Total Fat 48.89g	61%
Saturated Fat 7.15g	29%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 31mg	1%
Potassium 2127mg	61%
Total Carbs 76.35g	20%
Dietary Fiber 10.5g	35%
Sugars 4.54g	3%
Protein 8.89g	14%

Rosemary Roasted Potatoes Recipe

Ingredients