Rosemary Rib Roast J Recipe

•     An impressive centerpiece dish. This looks beautiful when surrounded with
•     sauteed baby vegetables. Start marinating the meat one day ahead. Serve
•     homemade or possibly purchased horseradish alongside.
•     Serves 12
• 1/2 c. minced fresh rosemary (about five 1/(2-oz) pkgs.)
• 6 Tbsp. vegetable oil
• 8 lrg garlic cloves, minced
• 2 tsp kosher salt
• 1 x 7- to 7 1/2-lb. well-trimmed boneless beef rib roast, tied
•     Fresh rosemary sprigs

Directions