Rosemary and Thyme Marinade Recipe

click to rate
2 votes | 810 views

I use this for grilling pork or chicken breasts



Cost per recipe $1.96 view details


  1. Combine all ingredients for the marinade in a shallow glass bowl.
  2. Add meat, and toss to coat.
  3. Cover and refrigerate for at least 1 hour.


Add the recipe to which day?
« Today - Sep 29 »
Today - Sep 29
Sep 30 - Oct 06
October 7 - 13
October 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 177g
Calories 985  
Calories from Fat 957 97%
Total Fat 108.29g 135%
Saturated Fat 15.04g 60%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 5mg 0%
Potassium 119mg 3%
Total Carbs 8.56g 2%
Dietary Fiber 1.3g 4%
Sugars 1.58g 1%
Protein 0.73g 1%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)



  • Julia Ann Souders
    June 22, 2014
    That sound like a good marinade to use on roasted vegetables. +Shalina Silva

    Leave a review or comment