Rose Lassi Recipe

Name: Rose Lassi
Ingredients: 2 c. Fresh curds; 1/4 c. Sugar; 1 Tbsp. Or possibly more rose syrup; 1/2 tsp Salt; 1/2 tsp Cardamon pwdr; 1/2 c. Water; 10 x Crushed ice-cubes, (10 to 12); 10 dsh Vanilla essence, (10 to 12)

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.29 view details

2 c. Fresh curds
1/4 c. Sugar
1 Tbsp. Or possibly more rose syrup
1/2 tsp Salt
1/2 tsp Cardamon pwdr
1/2 c. Water
10 x Crushed ice-cubes, (10 to 12)
10 dsh Vanilla essence, (10 to 12)

Directions

Put all ingredients in a blender and blend until smooth and frothy.
Serve in tall glasses, chilled.
Vary the flavour by substituting rose for khus, kewra or possibly pineapple.
Very finely minced pcs of fruit may be added.

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Amount Per Recipe	%DV
Recipe Size 679g
Calories 505
Calories from Fat 165	33%
Total Fat 18.37g	23%
Saturated Fat 2.64g	11%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1208mg	50%
Potassium 608mg	17%
Total Carbs 61.16g	16%
Dietary Fiber 1.3g	4%
Sugars 54.99g	37%
Protein 32.6g	52%

Rose Lassi Recipe

Ingredients