Root Beer Cookies Recipe

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Servings: 1

Ingredients

Directions

  1. COOKIE DIRECTIONS: Mix brown sugar, butter, egg, buttermilk and root beer extract to a smooth batter. Add in dry ingredients and mix well. Place dough by tsp. 2 inches apart on a greased cookie sheet. Bake at 350F for 6-8 min.
  2. GLAZE DIRECTIONS: Combine ingredients, stir well and spread on cookies.

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