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Roladka Drobiowa (Polish Chicken Roulade) Recipe

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Roladka Drobiowa (Polish Chicken Roulade)
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Ingredients

  • 1 pound chicken breast (I used one whole chicken breast, both halves, after pounding it out, I cut it into 4 portions)
  • salt, pepper, Maggi (Barbara used Vegeta, you could use Worcestershire sauce)
  • bacon
  • prunes
  • flour
  • canola oil

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 400g
Calories 777  
Calories from Fat 421 54%
Total Fat 46.66g 58%
Saturated Fat 14.01g 56%
Trans Fat 0.44g  
Cholesterol 252mg 84%
Sodium 470mg 20%
Potassium 919mg 26%
Total Carbs 5.47g 1%
Dietary Fiber 0.6g 2%
Sugars 3.15g 2%
Protein 79.2g 127%
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