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Rocky Road Parfaits Recipe

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Learned this from Midwest Living online and it was awesome!

 
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Ingredients

Cost per recipe $0.73 view details
  • 1 4-serving-size package chocolate or chocolate fudge instant pudding mix
  • 2 cups milk
  • 1/2 cup frozen whipped dessert topping, thawed
  • 1/4 cup unsalted peanuts, coarsely chopped
  • 1/4 cup tiny marshmallows
  • Chocolate curls (optional)

Directions

  1. Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
  2. Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
  3. Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 580g
Calories 689  
Calories from Fat 382 55%
Total Fat 42.65g 53%
Saturated Fat 24.61g 98%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 242mg 10%
Potassium 987mg 28%
Total Carbs 56.66g 15%
Dietary Fiber 2.8g 9%
Sugars 49.71g 33%
Protein 23.21g 37%
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