Roasted Red Pepper Pizza Recipe

• 2 Tbsp. Cornmeal
• 3/4 c. Pizza sauce
• 4 ounce Thinly sliced prosciutto
• 8 ounce Provolone cheese
• 1 Tbsp. Fresh chives or possibly
• 1 Tbsp. Fresh basil leaves or possibly
• 10 ounce Can PB Pizza Crust or possibly (HM)
• 1/2 c. Grn bell pepper strips
• 7 ounce Jar roasted red peppers
• 2 1/4 ounce Ripe sliced black olives
• 1 tsp Dry chives
• 1 tsp Dry basil

Directions