Print
Email
 |
Ingredients
- 1 large poblano pepper
- 1 t. vegetable oil
- 6 slices bacon, chopped
- 1 medium onion, diced
- 2 cloves minced garlic
- 1 t. dried oregano
- 1 large potato, peeled and chopped into ½-inch pieces
- 2 cups low-sodium chicken broth
- 1 t. kosher salt
- 1 t. pepper
- 1 ½ cups frozen sweet corn
- 2 cups milk
- 2 T all-purpose flour
- Chopped cilantro for garnish
View Full Recipe at Eatin' on the Cheap
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1743g | |
| Calories 1670 | |
| Calories from Fat 935 | 56% |
| Total Fat 103.98g | 130% |
| Saturated Fat 36.88g | 148% |
| Trans Fat 0.12g | |
| Cholesterol 167mg | 56% |
| Sodium 4145mg | 173% |
| Potassium 3287mg | 94% |
| Total Carbs 135.47g | 36% |
| Dietary Fiber 13.6g | 45% |
| Sugars 37.86g | 25% |
| Protein 59.32g | 95% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%3C/p%3E%3Cp%3EI%20cannot%20go%20to%20the%20store%20without%20being%20greeted%20by%20every%20employee%20in%20the%20building.%20They%20all%20know%20my%20name,%20ask%20about%20my%20kids,%20my%20job,%20or%20our%20new%20house.%20We%20talk%20about%20the%20weather,%20the%20price%20of%20beef,%20or%20Donald%20Trump%E2%80%99s%20hair.%20You%20can%20often%20find%20me%20quizzing%20the%20butcher%20about%20the%20meat%20selection%20or%20asking%20the%20manager%20if%20he%20could%20carry%20some%20strange%20ingredient%20for%20me%20(like%20hoisin%20sauce.%20Thanks%20Gary!).%20%20And%20I%20believe%20that%20they%20are%20all%20genuinely%20happy%20to%20see%20us%20walk%20in.%20So,%20my%20husband%20and%20I%20have%20made%20an%20effort%20to%20purchase%20any%20new%20vegetable%20or%20meat%20that%20our%20neighborhood%20store%20takes%20a%20gamble%20on.%20It%E2%80%99s%20a%20risk%20bringing%20new%20products%20into%20a%20small-town%20market%20and%20we%20want%20to%20support%20the%20opportunity%20to%20have%20a%20wider%20variety.%20So,%20this%20week%20we%20found%20ourselves%20the%20owners%20of%20a%20sackful%20of%20poblano%20peppers.%3C/p%3E%3Cp%3EPoblanos%20are%20large%20peppers%20that,%20when%20cooked,%20lose%20most%20of%20their%20heat%20but%20keep%20all%20of%20their%20flavor.%20They%20add%20a%20smoky%20warmth%20to%20any%20dish%20without%20being%20too%20spicy.%20I%20like%20to%20roast%20and%20peel%20mine,%20then%20add%20them%20to%20anything%20from%20tacos%20to%20soup.%20If%20you%20can%E2%80%99t%20find%20poblanos,%20you%20could%20substitute%20a%20can%20of%20diced%20green%20chiles,%20but%20it%20won%E2%80%99t%20be%20near%20as%20good.%20Roast%20and%20peel%20several%20peppers%20so%20that%20they%20are%20ready%20to%20add%20to%20any%20dish.%3C/p%3E%3Cp%3ERoasted%20Poblano%20and%20Corn%20Chowder%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EPreheat%20the%20broiler.%20Rub%20the%20poblano%20pepper%20with%20the%20vegetable%20oil.%20Place%20on%20a%20baking%20sheet%20and%20put%20it%20in%20the%20oven%20as%20close%20as%20you%20can%20to%20the%20broiler%20without%20touching.%20Broil%20for%2010%20minutes%20on%20each%20side%20or%20until%20the%20skin%20of%20the%20pepper%20blisters%20and%20starts%20to%20turn%20black.%20Remove%20the%20pepper%20from%20the%20oven%20and%20place%20into%20a%20bowl%20and%20cover%20with%20plastic%20wrap.%20Once%20the%20pepper%20is%20cool%20enough%20to%20handle,%20peel%20the%20skin%20off%20and%20remove%20the%20stem%20and%20seeds.%20Finely%20chop%20the%20pepper%20and%20set%20aside.%20(You%20can%20do%20this%20part%20in%20advance)%3C/p%3E%3Cp%3EMeanwhile,%20heat%20a%20large,%20heavy%20pot%20over%20medium%20heat%20and%20cook%20the%20bacon%20until%20crisp.%20Drain%20the%20bacon%20onto%20paper%20towels%20and%20reserve%202%20tablespoons%20of%20the%20fat%20in%20the%20pan.%20Add%20the%20onions%20to%20the%20pan,%20cooking%20until%20onions%20are%20soft%20and%20beginning%20to%20brown,%20about%205%20minutes.%3C/p%3E%3Cp%3EStir%20in%20the%20garlic%20and%20oregano%20and%20cook%20for%20an%20additional%20minute.%20Stir%20in%20the%20potatoes%20and%20the%20chopped%20poblano%20pepper%20and%20then%20pour%20in%20the%20chicken%20stock%20and%20salt.%20Bring%20the%20stock%20to%20a%20simmer,%20cover%20and%20cook%20until%20potatoes%20are%20tender,%20about%2010%20minutes.%3C/p%3E%3Cp%3EAdd%20in%20the%20bacon,%20pepper,%20corn%20and%20all%20but%20%C2%BC%20cup%20of%20the%20milk%20and%20bring%20to%20a%20simmer.%20Whisk%20the%20remaining%20milk%20and%20the%20flour%20together%20until%20smooth%20and%20then%20slowly%20whisk%20into%20the%20pot.%20Cook%20for%20another%20minute%20or%20two%20until%20the%20soup%20thickens,%20check%20for%20seasoning%20adding%20more%20salt%20or%20pepper%20if%20needed,%20then%20divide%20into%20bowls,%20sprinkle%20with%20cilantro%20and%20serve!%3C/p%3E%3Cp%3E3.1%3C/p%3E%3Cp%3Ehttp://eatinonthecheap.com/2015/10/01/roasted-poblano-and-corn-chowder/%3C/p%3E){kind=link}