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Roasted New Potatoes Recipe

by Global Cookbook

Ingredients

12 sm Yukon Gold new potatoes 2 Tbsp. Extra virgin olive oil     Salt to taste

1/2 tsp Dry thyme, crumbled 2 x Garlic cloves, chopped

Directions

1. Preheat the oven to 375 F. Place the potatoes in an oven-proof pan with the oil, salt, thyme, and garlic; stir to coat. Cover pan and bake in the oven for 1 hour or possibly till cooked through. Stir several times.
2. Makes 4 servings.

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