Ingredients
- Grilled Grouper with a Quinoa Milange
- Seared Scallops with a Pomegranate Drizzle
- Freekah Tabbouleh with Lime Marinated Sirloin over Flatbread
View Full Recipe at "At Home With Vicki…
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 259g | |
Calories 238 | |
Calories from Fat 24 | 10% |
Total Fat 2.64g | 3% |
Saturated Fat 0.6g | 2% |
Trans Fat 0.0g | |
Cholesterol 96mg | 32% |
Sodium 137mg | 6% |
Potassium 1251mg | 36% |
Total Carbs 0.0g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.0g | 0% |
Protein 50.19g | 80% |
Advertisement
Advertisement