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Roasted Green Beans & Potatoes with Bacon Vinaigrette #STAROliveOil Recipe

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Roasted Green Beans & Potatoes with Bacon Vinaigrette #STAROliveOil
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Servings: 6

Ingredients

  • 1 bag (12 ounces) frozen whole green beans, thawed
  • 5 small red potatoes, quartered
  • 3 tablespoons Star Butter Olive Oil, divided
  • 6 slices bacon
  • 1 small sweet onion, thinly sliced
  • 2 tablespoons sliced almonds, plus extra for topping
  • 2 tablespoons cider vinegar
  • 2 tablespoons dijon mustard
  • salt & pepper to seasonInstructions

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Nutrition Facts

Amount Per Serving %DV
Serving Size 258g
Recipe makes 6 servings
Calories 321  
Calories from Fat 128 40%
Total Fat 14.3g 18%
Saturated Fat 4.48g 18%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 312mg 13%
Potassium 955mg 27%
Total Carbs 38.38g 10%
Dietary Fiber 8.2g 27%
Sugars 2.55g 2%
Protein 10.59g 17%
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