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Roast Corn, Hold the Butter, Permanently. Indian Spiced Roast Corn Recipe

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Roast Corn, Hold the Butter, Permanently. Indian Spiced Roast Corn
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Ingredients

  • 2 ears of fresh corn
  • 1 tsp Kashmiri chili (or 1/2 tsp cayenne and 1/2 tsp paprika mixed together)
  • 2 fresh limes, halved
  • 1 tsp kosher salt

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 183g
Calories 89  
Calories from Fat 8 9%
Total Fat 0.99g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2337mg 97%
Potassium 290mg 8%
Total Carbs 24.19g 6%
Dietary Fiber 4.9g 16%
Sugars 3.99g 3%
Protein 2.87g 5%
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