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Roast chicken with 40 cloves of garlic Recipe

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Roast chicken with 40 cloves of garlic
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Ingredients

  • 8 large chicken thighs, bone-in and skin on
  • 1 Tablespoon herbes de Provence, Italian herb mix, or any other dried herb mix you prefer
  • 1 cup fresh garlic cloves, peeled
  • 1 lemon
  • 1/4 cup olive oil
  • salt and pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 563g
Calories 1423  
Calories from Fat 979 69%
Total Fat 109.62g 137%
Saturated Fat 23.39g 94%
Trans Fat 0.79g  
Cholesterol 303mg 101%
Sodium 296mg 12%
Potassium 1209mg 35%
Total Carbs 41.98g 11%
Dietary Fiber 3.3g 11%
Sugars 1.95g 1%
Protein 70.08g 112%
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