Rice Stick Noodle Salad With Vietnamese Shrimp Recipe

• 1/3 c. Asian fish sauce
• 1/4 c. unseasoned rice wine vinegar
• 3 Tbsp. sugar
• 1 1/2 Tbsp. fresh lime juice
• 3 lrg garlic cloves chopped
• 1/2 tsp red pepper flakes
• 1 lb large shrimp (16 to 20)
• 1/2 x lemon
• 1 x English cucumber
• 4 x scallions
• 1/2 lb rice stick noodles
• 1 c. fresh mint sprigs
• 1/2 c. fresh cilantro sprigs
• 2 Tbsp. minced peanuts

Directions