Reuben Sandwich Recipe

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Serve with dill pickles on the side.

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $1.42 view details

Directions

  1. Preheat a large skillet or griddle on medium heat.
  2. Lightly butter one side of bread slices. Spread non-buttered sides with Thousand Island dressing. On 4 bread slices, layer 1 slice Swiss cheese, 2 slices corned beef, 1/4 cup sauerkraut and second slice of Swiss cheese. Top with remaining bread slices, buttered sides out.
  3. Grill sandwiches until both sides are golden brown, about 15 minutes per side. Serve hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 4 servings
Calories 551  
Calories from Fat 303 55%
Total Fat 34.44g 43%
Saturated Fat 15.61g 62%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 1075mg 45%
Potassium 245mg 7%
Total Carbs 40.02g 11%
Dietary Fiber 5.0g 17%
Sugars 8.58g 6%
Protein 21.24g 34%
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