Reese's Peanut Butter Cup Cake Bars Recipe

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Ingredients

  • REESE'S PEANUT BUTTER CUP CAKE BARS
  • YIELD: about 42 bars
  • INGREDIENTS:
  • 1 box (15.25 ounces)
  • chocolate fudge cake mix, dry
  • 5 ounces
  • evaporated milk
  • 1/4 cup
  • butter, melted
  • 1 bag (14.8 ounces)
  • Reese's Peanut Butter Cup Minis

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 39g
Calories 211  
Calories from Fat 129 61%
Total Fat 14.44g 18%
Saturated Fat 6.22g 25%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 136mg 6%
Potassium 118mg 3%
Total Carbs 18.83g 5%
Dietary Fiber 1.2g 4%
Sugars 16.04g 11%
Protein 3.52g 6%
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