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Servings: 12

Ingredients

Cost per serving $0.52 view details

Directions

  1. Cream sugar and butter. Add in large eggs and beat well. Make paste of cocoa and food coloring. Add in salt and vanilla. Add in to the first mix. Alternately add in buttermilk and flour. Mix soda and vinegar; fold into batter. Bake at 375 degrees till browned and done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 12 servings
Calories 358  
Calories from Fat 146 41%
Total Fat 16.61g 21%
Saturated Fat 10.12g 40%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 336mg 14%
Potassium 78mg 2%
Total Carbs 48.53g 13%
Dietary Fiber 0.5g 2%
Sugars 26.16g 17%
Protein 4.27g 7%
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