Red Pepper Corn Bread Recipe

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Ingredients

  • We have Native Americans to thank for the corn bread. Its humble beginnings can be traced back to
  • 1 (14.25) corn muffin mix
  • 1 red bell pepper, seeded and finely chopped
  • 2 eggs
  • 2/3 cup water
  • 1/4 cup veg oil

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 398g
Calories 638  
Calories from Fat 563 88%
Total Fat 63.54g 79%
Saturated Fat 6.81g 27%
Trans Fat 1.41g  
Cholesterol 372mg 124%
Sodium 133mg 6%
Potassium 324mg 9%
Total Carbs 6.56g 2%
Dietary Fiber 2.0g 7%
Sugars 4.78g 3%
Protein 12.04g 19%
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