Red Hot Cinnamon Jello Recipe
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Ingredients
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Directions
- Boil the water and red hots together. Make sure candies are dissolved.
- Remove from heat and add in the Jell-O, stirring till dissolved. Add in the 2 c. applesauce, stirring till well combined. Pour into 2 qt dish.
- Refrigerate3 - 5 hrs, or possibly till hard.