Red Cabbage Coleslaw Recipe

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Ingredients

  • Total time: 4 hours 10 mins
  • Yields: 1 Big Bowl
  • ½ head of red cabbage, thinly sliced
  • 2 carrots, julliened
  • ½ red onion, minced
  • 2 tbsp white sugar
  • 1 tbsp mustard
  • ½ cup mayo
  • ⅓ cup milk
  • 1 tbsp white vinegar
  • 2 tbsp lemon juice
  • 1 tsp black pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 464g
Calories 1037  
Calories from Fat 831 80%
Total Fat 94.02g 118%
Saturated Fat 12.99g 52%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 841mg 35%
Potassium 642mg 18%
Total Carbs 51.92g 14%
Dietary Fiber 5.7g 19%
Sugars 38.89g 26%
Protein 3.24g 5%
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