Red Aval Biryani Recipe

HomeVegetarianRiceBiryaniRed Aval Red Aval Biryani By Praveen Kumar | Published December 19, 2013 | Biryani | No Email to Print Recipe Ingredients: Red Aval (Poha) – 1 1/2 cups Beans – 1/2 cup, finely chopped Capsicum – 1, chopped Bay Leaf – 1 Onion – 2, chopped Carrot – 2, grated Green Chillies – 3, chopped Cloves – 3 Cardamoms – 3 Green Peas – 2 tblsp Soy Sauce – 2 tblsp Ghee – 2 tblsp Cinnamon – 1/2 inch piece Lemon – 1/2 Salt as per Method: 1. Soak the aval for 10 minutes and drain. 2. Heat ghee in a pan. 3. Saute the cloves, cinnamon, cardamoms and bay leaf for a minute. 4. Add carrot, onions, beans, capsicums, green chillies, green peas and salt. 5. Mix well. 6. Add soy sauce and stir well. 7. Add…