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Recipe of the Week - Shrimp and Grits Recipe

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Recipe of the Week - Shrimp and Grits
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Ingredients

  • cups
  • wine, dry white
  • 0.5
  • tsp
  • garlic chili sauce
  • 4
  • cups
  • spinach, fresh baby
  • 0.5
  • tsp
  • pepper, fresh cracked
  • 1
  • pinch
  • salt to taste
  • 1
  • lb
  • shrimp, deveined, shelled
  • 6
  • oz
  • butter, salted

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 501g
Calories 241  
Calories from Fat 46 19%
Total Fat 5.28g 7%
Saturated Fat 2.79g 11%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 241mg 10%
Potassium 1696mg 48%
Total Carbs 17.5g 5%
Dietary Fiber 7.0g 23%
Sugars 4.54g 3%
Protein 9.21g 15%
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