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Recipe of the Week - Mapled Bacon Recipe

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Recipe of the Week - Mapled Bacon
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 127g
Calories 158  
Calories from Fat 124 78%
Total Fat 13.8g 17%
Saturated Fat 4.45g 18%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 244mg 10%
Potassium 234mg 7%
Total Carbs 4.83g 1%
Dietary Fiber 1.7g 6%
Sugars 2.37g 2%
Protein 4.28g 7%
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