Recipe For Tahini Paste Recipe

Tahini paste is a condiment widely used in many cuisines from Lebanon to Bulgaria. This Levantine ingredient can be served out of the jar as a dip or added to aubergines to make baba ghannoush. In Mediterranean dishes it may be added to yoghurt and seasoned with sumac to form a Tahini Head straight on to the recipe for Tahini Paste I mentioned that I felt showers are important in accommodation but they are not as vital as a decent bed. When not on holiday I sleep for about six and a half hours. On holiday that could extend to eight hours. That doesn’t include lying in bed reading which I do before I fall asleep. And having coffee in the morning while lazing in bed. With about a third of my day spent on a mattress it needs to…