This is a print preview of "Recipe For Roasted Cashews" recipe.

Recipe For Roasted Cashews Recipe
by Tandy Sinclair

Preheat the oven to 160° Celsius Place the honey and chilli into a small saucepan Heat over a low temperature until the honey melts Leave on the heat to infuse for 20 minutes Remove the chilli and add the cashews Place onto a lined baking tray Roast for 20 minutes Remove from the oven and set aside to cool Store in an air tight container 3.2.2885

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About Tandy

I am passionate about regional, sustainable and seasonal produce. I live in Gordons Bay in a cottage with my husband, our three dogs, a tortoise and a fish. We are busy building a house which is an adventure all in itself. Each year we visit a new place to experience the food of the area.