Recipe for Foil-Wrapped Grilled Butternut Squash with Sage (Gluten-Free, Meatless, Can Be Paleo) Recipe

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Ingredients

  • Foil-Wrapped Grilled Butternut Squash with Sage
  • (Makes about 4 servings, recipe created by Kalyn, with inspiration from many recipes combining butternut squash with sage.)
  • Ingredients:
  • 1 very large or 2 regular size butternut squash (about 6 cups squash cubes when cut up)
  • 3 T olive oil
  • 30-40 large sage leaves, thinly sliced crosswise
  • 1-2 tsp. Spike Seasoning (optional, but highly recommended; for Paleo use any all-purpose vegetable seasoning)
  • fresh ground black pepper to taste
  • nonstick spray, to spray foil
  • 1-2 T butter to season at the end (optional; omit or use coconut oil for Paleo)
  • Sea Salt or Vege-Sal to taste, to season at the end

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 20g
Calories 173  
Calories from Fat 172 99%
Total Fat 19.49g 24%
Saturated Fat 5.54g 22%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 41mg 2%
Potassium 2mg 0%
Total Carbs 0.07g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.06g 0%
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