Ratatuoille pizza Recipe

• 2 purchased pizza bases or your own
• RATATOUILLE:
• 1 aubergine, sliced, salted and allowed to sweat
• 1-2 baby marrows/ zucchini, sliced
• 1 large red bell pepper/ capsicum, strips
• 1 large onion, thickly sliced
• 2-3 lobes of garlic, crushed and minced
• Pinch of dried origanum and thyme
• Fresh Italian parsley
• TOPPING:
• 2 cups of grated cheeses, cheddar, mozzarella and feta
• Any cold meat, like leftover cicken breast, optional
• Parmesaan to complete
• SALSA VERDE
• 3-4 lobes of garlic
• Zest and juice of 1 lemon
• 4 tblsp olive or grapeseed oil
• Handful parsley and mint

Directions