Raspberry Peach Crisp Recipe

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1 vote | 508 views
Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 10 servings
Calories 304  
Calories from Fat 91 30%
Total Fat 10.46g 13%
Saturated Fat 6.01g 24%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 98mg 4%
Potassium 241mg 7%
Total Carbs 50.5g 13%
Dietary Fiber 4.1g 14%
Sugars 29.71g 20%
Protein 4.37g 7%
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