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{Ramadan Special} - Guest Post: Spring Rolls from Febina of Febi's Cookbook Recipe

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{Ramadan Special} - Guest Post: Spring Rolls from Febina of Febi's Cookbook
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Ingredients

  • Chicken boneless- 250 gms(boiled with some turmeric powder and salt and shredded to fine pieces)
  • Onion- 2 finely chopped
  • Ginger garlic paste- 2 tsp
  • Green chilly- 2
  • Turmeric powder- ¼ tsp
  • Garam masala powder- ½ tsp
  • Coriander leaves- ¼ cup
  • Curry leaves- a stem
  • Ghee – 2 tbsp
  • Salt- to taste
  • All purpose flour- 1 cup
  • Egg-1
  • Salt to taste
  • Water enough to make a medium thick batter
  • FOR COATING:
  • Egg- 1
  • Milk- 2 tbsp
  • Bread crumbs- to coat the rolls
  • PREPARATION:
  • FOR FILLING:
  • Heat
  • ghee in a pan, add curry leaves and onion and saute till golden brown. Add
  • ginger garlic paste and green chilly and saute well. Add turmeric powder, garam
  • masala powder and salt. Add coriander leaves and shredded chicken. Mix well and

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