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Ingredients
- 1cup
- Wheat flour/ Atta
- ½~1tsp
- Red Chili powder (adjust as per taste)
- ¼tsp
- Turmeric
- ½tsp
- Ground cumin
- ½tsp
- Carom seeds
- 1tbsp
- Oil
- To taste
- Salt
- For Dal:
- ½cup
- Toor Dal
- ½tsp
- Mustard seeds
- ½tsp
- Cumin seeds
- 1
- Medium Tomato, chopped
- 1tsp
- Red Chili powder
- ½tsp
- Turmeric
- ½tsp
- Ground Coriander
- ½tsp
- Ground Cumin
- ⅛tsp
View Full Recipe at Cook's Hideout
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