QUINOA BLACK BEAN BURGERS COATED WITH PANCO Recipe

• 1 (15 OUNCE) CAN BLACK BEANS, RINSED AND DRAINED OR 1 CUP COOKED BLACK BEANS, FROZED AND THAWED.
• 1/4 CUP QUINOA (OR FROZEN QUINOA, THAWED)
• 1/2 CUP WATER (No need for water when using frozen quinoa)
• 1 CUP BREAD CRUMBS
• 1/4 CUP MINCED GREEN OR YELLOW BELL PEPPER
• 2 TABLESPOONS MINCED ONION
• 1 LARGE CLOVE GARLIC, MINCED
• 1 1/2 TEASPOONS GROUND CUMIN
• 1/2 TEASPOON SALT
• 2 TEASPOONS WINN DIXIE SWEET CHILI SAUCE
• 2 EGGS
• 3 TABLESPOONS OLIVE OIL FOR SKILLET

Directions