Quick Caramel Rolls Recipe

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0 votes | 712 views
Servings: 12

Ingredients

Cost per serving $1.56 view details
  • 18 frzn dinner rolls (no more)
  • 1 pkg. butterscotch pudding mix (not instant)
  • 1 (8 ounce) pkg. walnuts
  • 1/2 c. brown sugar
  • 1 stick butter
  • Cinnamon

Directions

  1. Generously grease bundt pan or possibly solid angel food cake pan. Spread walnuts in bottom of pan. Place frzn dinner rolls on top of walnuts. Sprinkle dry pudding mix on top of rolls. Heat butter and brown sugar together. Pour mix over rolls. Sprinkle generously with cinnamon. Cover with towel and let stand at room temperature overnight. Bake for 30 min at 350 degrees next morning.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 12 servings
Calories 319  
Calories from Fat 143 45%
Total Fat 16.54g 21%
Saturated Fat 6.19g 25%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 343mg 14%
Potassium 107mg 3%
Total Carbs 37.46g 10%
Dietary Fiber 2.5g 8%
Sugars 11.38g 8%
Protein 6.37g 10%
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