Purple Sweet Potato and Pearl Barley Sweet Soup Recipe

Purple sweet potato is a kind of starchy sweet vegetables with loads of fiber. They are different from yam. In traditional Hong Kong cooking, various kinds of sweet potatoes are widely used to make desserts to serve after When it comes to cooking purple sweet potato, it turns soft and easily broken apart within half an hour, as a result the sweet soup will become cloudy. If you care about how the sweet soup looks like, you have to control the stove power carefully. I’ve experimented and found my Instant Pot can do the best job of keeping the purple sweet potato in good shape even they’re softened enough. If you have an Instant Pot, give it a try. If you don’t, you still can make this delicious dessert on stove. Purple Sweet Potato…