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Punch Bowl Cake (Death By Chocolate) Recipe

Name: Punch Bowl Cake (Death By Chocolate)
Ingredients: 1 pkg. chocolate cake mix; 4 boxes chocolate fudge mousse; 12 ounce Cold Whip; 6 Skor candy bars, crushed; 1 Skor candy bar, broken in chunks

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.04 view details

1 pkg. chocolate cake mix
4 boxes chocolate fudge mousse
12 ounce Cold Whip
6 Skor candy bars, crushed
1 Skor candy bar, broken in chunks

Directions

Make cake as directed in two 9-inch layers; cool. Place 1 layer in punch bowl. Mix 2 pkgs of mousse together as directed and spread on cake. Sprinkle half of crushed candy on top and refrigerate. Spread half of Cool Whip on mousse and cool again. Repeat for second layer of cake. On top, place chunks of last candy bar. Prepare night before use. Store in refrigerator. Serves 35 to 50.

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Amount Per Serving	%DV
Serving Size 88g
Recipe makes 12 servings
Calories 337
Calories from Fat 140	42%
Total Fat 15.76g	20%
Saturated Fat 7.67g	31%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 432mg	18%
Potassium 198mg	6%
Total Carbs 48.6g	13%
Dietary Fiber 1.3g	4%
Sugars 33.15g	22%
Protein 3.94g	6%

Punch Bowl Cake (Death By Chocolate) Recipe

Ingredients