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Ingredients
- Pumpkin & Green Bean Red Curry Recipe (Printable recipe)
- By Christine's Recipes Prep time: 10 mins
- Cook time: 20 mins
- Yield: 2 to 3 serves
- Ingredients:
- 1 clove garlic, minced
- 2 tsp red curry paste
- 1 onion, roughly chopped
- 75 ml chicken stock, homemade or store-bought
- 300 ml coconut cream
- 320 gm pumpkin, peeled, deseeded and roughly chopped
- 180 gm green beans, trimmed
- salt, to taste
- Seasonings:
- 1 tsp light soy sauce
- 2 tsp palm sugar, grated
- 2 tsp lemon juice
View Full Recipe at Easy Recipes
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 991g | |
| Calories 1748 | |
| Calories from Fat 535 | 31% |
| Total Fat 63.89g | 80% |
| Saturated Fat 58.62g | 234% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 646mg | 27% |
| Potassium 2177mg | 62% |
| Total Carbs 282.05g | 75% |
| Dietary Fiber 21.1g | 70% |
| Sugars 211.83g | 141% |
| Protein 23.34g | 37% |
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