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Pumpkin French Toast Stuffed with Orange Cream Cheese Recipe

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Pumpkin French Toast Stuffed with Orange Cream Cheese
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Servings: 4

Ingredients

  • For the Pumpkin French Toast:
  • 1 cup milk
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon freshly squeezed orange juice
  • 2/3 cup pumpkin puree
  • 2 teaspoons pumpkin pie spice
  • 2 teaspoons sugar
  • Sliced French Bread or Texas Toast
  • butter for the pan
  • For the Orange Cream Cheese:
  • 4 ounces cream cheese, softened
  • 3 tablespoons powdered sugar
  • 1 teaspoon orange zest
  • 2 teaspoons freshly squeezed orange juice
  • 1/2 teaspoon vanilla
  • For Serving:
  • Pads of butter
  • Pure maple syrup
  • 1/4 cup powdered sugar + 1 teaspoon pumpkin pie spice, for dusting

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Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 4 servings
Calories 321  
Calories from Fat 146 45%
Total Fat 16.53g 21%
Saturated Fat 8.48g 34%
Trans Fat 0.0g  
Cholesterol 180mg 60%
Sodium 372mg 16%
Potassium 297mg 8%
Total Carbs 33.58g 9%
Dietary Fiber 1.8g 6%
Sugars 22.27g 15%
Protein 10.24g 16%
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