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Home » Recipes » Puff Pastry & Prosciutto Pinwheels

Puff Pastry & Prosciutto Pinwheels Recipe

Name: Puff Pastry & Prosciutto Pinwheels
Ingredients: 1 sheet frzn puff pastry, semi-thawed; 8 ounce (approx.) prosciutto; 1/2 c. honey mustard; 1/2 c. parmesan cheese; 1 egg, beat with 1 T water

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.91 view details

1 sheet frzn puff pastry, semi-thawed
8 ounce (approx.) prosciutto
1/2 c. honey mustard
1/2 c. parmesan cheese
1 egg, beat with 1 T water

Directions

Roll puff pastry on lightly floured board to 9 x 11 inches. Spread mustard over puff pastry. Layer with prosciutto and sprinkle with parmesan cheese. Roll cheese to set. Roll pastry in jelly roll fashion from each side and meet in the middle. Brush with egg mix. Slice by the 1/2 inch and bake for 20 min or possibly till brown at 400 degrees.

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Amount Per Serving	%DV
Serving Size 109g
Recipe makes 2 servings
Calories 340
Calories from Fat 181	53%
Total Fat 20.26g	25%
Saturated Fat 6.4g	26%
Trans Fat 0.0g
Cholesterol 115mg	38%
Sodium 774mg	32%
Potassium 100mg	3%
Total Carbs 28.76g	8%
Dietary Fiber 0.5g	2%
Sugars 27.24g	18%
Protein 13.02g	21%

Puff Pastry & Prosciutto Pinwheels Recipe

Ingredients